
Jamuan Melbourne does not take restaurant bookings. We are an independent food guide, not a restaurant, and this page will not connect you to a table anywhere. What follows is a general guide to how restaurant booking works in Melbourne, useful if you are planning a meal at any Southeast Asian restaurant in the city, including the ones we write about elsewhere on this site.
How bookings typically work
Most Melbourne restaurants take bookings through their own website, a booking platform, or by phone, and the process is broadly the same regardless of cuisine. For a table of six or fewer, you usually just pick a date, time and party size and get instant confirmation. Larger groups and bookings for peak times, Friday and Saturday nights especially, more often go through a direct message or call with the venue, since the restaurant needs to check staffing and seating before confirming.
Deposits and cancellation terms
It has become common for Melbourne restaurants to ask for a credit card to hold a booking, and for larger groups or set-menu bookings, an upfront deposit per head is increasingly standard. Cancellation windows vary: some venues ask for 24 hours' notice, others want 48 to 72 hours for group bookings, and a no-show or late cancellation can mean forfeiting the deposit or being charged a fee. Always check this before confirming, particularly if you are booking on behalf of a group and cannot guarantee everyone will show up.
Dietary requirements and special requests
Noting dietary requirements at the time of booking rather than on arrival gives the kitchen time to plan, which matters more at restaurants doing set menus, banquets, or bottomless packages where the food is prepared in bulk ahead of service. If you have a serious allergy rather than a general preference, it is worth confirming directly with the venue by phone or message rather than relying on a notes field in an online booking form.
Group bookings and set menus
For bigger groups, many restaurants switch over to a set or banquet menu rather than taking individual orders, partly for kitchen logistics and partly to keep the bill predictable for everyone splitting it. If you are planning a group meal or a function, our guide to group dining and banquets in Richmond covers how that format works and what to ask the venue before committing.
Finding a restaurant and booking directly
If you already know roughly where you want to eat, our guide to Richmond's dining precincts covers the main strips around Palmer Street, Swan Street, Bridge Road and Victoria Street, with pointers on checking a venue's current address and hours before you head out. From there, the booking itself should always go through the restaurant's own site, phone line, or a recognised booking platform, never through a third-party guide site like this one.